You might think you know all there is to know about that pure-butter, crispy, flaky, multi-layer pastry that creates a serious craving on your first morning upon arriving in France. After all, what is more French than breakfast at your favorite…

Many believe the French were the inventors of the dessert we know today as Pots de Crème, while others give credit to the English. Let’s look into the history of these tiny cups and you can cast your vote. As members of the British nobility…

One might say, “Why visit only the Provence area of France when all of France has so much to offer?” The answer lies in the fact that the Provencal region of France makes ingrained marks on one’s memories…